Food Action Cities
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Discover how other cities improved their food system and learn from their experience
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Short Case Study
Creating a resilient, inclusive food systems in partnership with indigenous communities – Vancouver, Canada
Vancouver, Canada
Short Case Study
Strengthening Food System City Efforts with an Inclusive Advisory Board – New Haven, USA
New Haven, United States
Long Case Study
Bristol’s sustainable and healthy food system through local food environment and consumer choices
Vancouver, Canada
Short Case Study
Community Dining Rooms - Mexico City, Mexico
Mexico City, Mexico
Short Case Study
Healthy Diné Nation Act - Navajo Nation, USA
Tuba City, United States
Short Case Study
Innovative inclusive urban design and food production – Bologna, Italy
Bologna, Italy
Short Case Study
An urban agriculture policy for sustainable and nutritious food – Córdoba, Argentina
Córdoba, Argentina
Short Case Study
When a city runs out of water and healthy food supplies are threatened: Cape Town
Cape Town, South Africa
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