Case studies

Discover our cases

Discover how other cities improved their food system and learn from their experience

Short Case Study

Hot Food Takeaway Supplementary Planning Document - Newcastle, UK

Newcastle, United Kingdom
Short Case Study

School Food Initiative - Santa Barbara County, USA

Santa Barbara, United States
Long Case Study

Bristol’s sustainable and healthy food system through local food environment and consumer choices

Vancouver, Canada
Short Case Study

ACTIVITAL - Cuenca, Ecuador

Cuenca, Ecuador
Short Case Study

Healthy Choice - Brighton and Hove, UK

Brighton, United Kingdom
Keeping Food Markets Working in Beira, Mozambique Policy options toolkit
Short Case Study

Keeping Food Markets working in Beira during COVID-19 and beyond

Beira, Mozambique
Short Case Study

Branding a local corn for the elderly – Yeosu, Republic of Korea

Yeosu, Korea, South
Short Case Study

Inter-departmental Approach for Good Food Policies – Ujjain, India

Ujjain, India

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